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Test Your Science Knowledge

Here are some science questions to help you test your general science knowledge. They will also show you which of the Florida, Utah, and NGSS science standards each question is testing.

The questions are chosen randomly, so this quest will be different each time.

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Which of the following statements is scientifically testable?

  1. These alligators are scary.

    No. Being scary is not a physical property. Instead, it is an opinion. Some people might think they are scary, while other people might think they are not.
  2. These alligators have sharp teeth.

    Yes! Careful observation would show that all three of these alligators have very sharp teeth. Anyone who put their hand into the mouth of these alligators would find out quickly that sharp teeth are a measurable, physical property that is scientifically testable.

    Remember that scientifically testable properties are going to be the same, no matter who tests them. For example, these alligators each have four legs, scaly skin, and lungs for breathing air. They are carnivorous, which means that they eat other animals. They are reptiles, and they lay eggs.

    All of that information is based on physical evidence that can be checked and verified. You could count their legs, examine their skin, etc. These things are scientifically testable.

    On the other hand, opinions are a property of the observer, not the object. I may think alligators are interesting. Someone else may thing they are scary, or ugly, or boring. You could test different people, to see if they think alligators are scary, but you can't test the alligator to see if it is scary. Opinions are not scientific evidence about the object.

  3. These alligators have ugly eyes.

    No. Again, this is an opinion, not a measurable, physical property. I happen to think that alligators have pretty eyes.
  4. These alligators are lazy.

    No. Lazy is not a measurable property. I might call them lazy, but you might think that they are just waiting for something tasty to walk by. Lazy is an opinion, and is not scientifically testable.



Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.

Florida


SC.5.N.2.1 Recognize and explain that science is grounded in empirical observations that are testable; explanation must always be linked with evidence.

SC.8.N.2.1 Distinguish between scientific and pseudoscientific ideas.

Utah

NGSS

This wasp is hunting the caterpillars that are eating this plant. Which of these is NOT a consumer?

  1. The plant

    Yes! The plant is a producer, not a consumer. Producers make their own food.
  2. The caterpillar

    No. The caterpillar is a consumer because it eats the plant.
  3. The plant and the caterpillar

    No. The caterpillar is a consumer.
  4. The caterpillar and the wasp

    No. Consumers eat other organisms. Both the caterpillar and the wasp consume other living things, making them both consumers.



Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.

Florida


SC.4.L.17.3 Trace the flow of energy from the Sun as it is transferred along the food chain through the producers to the consumers.
Producers video, free, Updated, checked
Primary Consumers video, ClosedCaptions, Updated, checked
Scavengers and Decomposers video, free, ClosedCaptions, Updated
Secondary Consumers video, free, ClosedCaptions, Updated, checked
What is a Food Web? text page, free, checked
Food Web Tag text page
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice

SC.7.L.17.1 Explain and illustrate the roles of and relationships among producers, consumers, and decomposers in the process of energy transfer in a food web.
Producers video, free, Updated, checked
Primary Consumers video, ClosedCaptions, Updated, checked
Measuring Calories video, ClosedCaptions, checked
Scavengers and Decomposers video, free, ClosedCaptions, Updated
Secondary Consumers video, free, ClosedCaptions, Updated, checked
What is a Food Web? text page, free, checked
Food Web Tag text page
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice

Utah


UT.8.II.2.a Categorize the relationships between organisms (i.e., producer/consumer/decomposer, predator/prey, mutualism/parasitism) and provide examples of each.
Primary Consumers video, ClosedCaptions, Updated, checked
Secondary Consumers video, free, ClosedCaptions, Updated, checked
Producers video, free, Updated, checked
What is a Food Web? text page, free, checked
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice
Review Food Web-11 practice
Review Food Web-12 practice

NGSS


5-PS3-1 Use models to describe that energy in animals’ food (used for body repair, growth, motion, and to maintain body warmth) was once energy from the sun.
Producers video, free, Updated, checked
Measuring Photosynthesis video, checked
Primary Consumers video, ClosedCaptions, Updated, checked
Measuring Calories video, ClosedCaptions, checked
Scavengers and Decomposers video, free, ClosedCaptions, Updated
Secondary Consumers video, free, ClosedCaptions, Updated, checked
Calories: Measuring the Energy text page, free
What is a Food Web? text page, free, checked
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice

5-LS2-1 Develop a model to describe the movement of matter among plants, animals, decomposers, and the environment.
Producers video, free, Updated, checked
Primary Consumers video, ClosedCaptions, Updated, checked
Scavengers and Decomposers video, free, ClosedCaptions, Updated
Secondary Consumers video, free, ClosedCaptions, Updated, checked
What is a Food Web? text page, free, checked
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice

This is the density column from the Making a Density Column video. Notice that the olives are floating at the boundary between the water and the corn syrup. What does that tell us?

  1. The olives are less dense than the water, and more dense than the corn syrup.

    No. If the olives were less dense than the water, they would float on top of the water layer.
  2. The water is denser than the olives.

    No. If the water was denser than the olives, then the olives would float on top of the water layer.
  3. The corn syrup is less dense than the olives.

    No. If the corn syrup was less dense than the olives, the olives would sink all the way to the bottom.
  4. Olives are denser than water, and less dense than corn syrup.

    Yes! Because the olives are denser than water, they sink to the bottom of the water layer. Because they are less dense than corn syrup, the olives float on top of the corn syrup layer.



Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.

Florida


SC.8.P.8.4 Classify and compare substances on the basis of characteristic physical properties that can be demonstrated or measured; for example, density, thermal or electrical conductivity, solubility, magnetic properties, melting and boiling points, and know that these properties are independent of the amount of the sample.
Microscopes: Growing Crystals video, free, learnalong, Updated
Density: Ice, Oil, and Water video, checked
Wax and Wood, part 1 video, checked
Wax and Wood, part 2 video, checked
Identifying Minerals video, learnalong
Making Turmeric Paper video, checked
Testing for Tannic Acid video
Cartesian Diver video, ClosedCaptions, checked
Growing Crystals Under the Microscope video, free, learnalong, checked
Stale Bread video
Floating Bubbles video, checked
Candles in a Jar, part 2 video, ClosedCaptions, checked
Candles in a Jar, part 1 video, ClosedCaptions, checked
Review Matter-5 practice

Utah


UT.7.I.2.b Use observations to predict the relative density of various solids and liquids.

UT.7.I.2.d Describe the relationship between mass and volume as it relates to density.
The Difference Between Weight and Mass video, checked
Density: Ice, Oil, and Water video, checked
Cartesian Diver video, ClosedCaptions, checked
Floating Bubbles video, checked
Candles in a Jar, part 2 video, ClosedCaptions, checked
Candles in a Jar, part 1 video, ClosedCaptions, checked
A Cup of Cold text page
Air has Weight text page
Fish in a Bucket text page
Review Matter-5 practice

NGSS

Which part of the food web does this butterfly belong to?

  1. Producer.

    No. A producer captures energy from sunlight, and stores it as food. To do that, the organism needs to contain chlorophyll.
  2. Primary Consumer.

    Yes! Primary consumers eat producers. As an adult, this butterfly drinks nectar from plants, which are producers. As a caterpillar, it ate leaves from plants.
  3. Secondary Consumer

    No. Secondary consumers eat other consumers. This butterfly does not eat animals.
  4. Decomposer

    No. Decomposers break down dead and decaying organisms.



Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.

Florida


SC.4.L.17.3 Trace the flow of energy from the Sun as it is transferred along the food chain through the producers to the consumers.
Producers video, free, Updated, checked
Primary Consumers video, ClosedCaptions, Updated, checked
Scavengers and Decomposers video, free, ClosedCaptions, Updated
Secondary Consumers video, free, ClosedCaptions, Updated, checked
What is a Food Web? text page, free, checked
Food Web Tag text page
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice

SC.7.L.17.1 Explain and illustrate the roles of and relationships among producers, consumers, and decomposers in the process of energy transfer in a food web.
Producers video, free, Updated, checked
Primary Consumers video, ClosedCaptions, Updated, checked
Measuring Calories video, ClosedCaptions, checked
Scavengers and Decomposers video, free, ClosedCaptions, Updated
Secondary Consumers video, free, ClosedCaptions, Updated, checked
What is a Food Web? text page, free, checked
Food Web Tag text page
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice

Utah


UT.8.II.2.a Categorize the relationships between organisms (i.e., producer/consumer/decomposer, predator/prey, mutualism/parasitism) and provide examples of each.
Primary Consumers video, ClosedCaptions, Updated, checked
Secondary Consumers video, free, ClosedCaptions, Updated, checked
Producers video, free, Updated, checked
What is a Food Web? text page, free, checked
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice
Review Food Web-11 practice
Review Food Web-12 practice

NGSS


5-PS3-1 Use models to describe that energy in animals’ food (used for body repair, growth, motion, and to maintain body warmth) was once energy from the sun.
Producers video, free, Updated, checked
Measuring Photosynthesis video, checked
Primary Consumers video, ClosedCaptions, Updated, checked
Measuring Calories video, ClosedCaptions, checked
Scavengers and Decomposers video, free, ClosedCaptions, Updated
Secondary Consumers video, free, ClosedCaptions, Updated, checked
Calories: Measuring the Energy text page, free
What is a Food Web? text page, free, checked
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice

5-LS2-1 Develop a model to describe the movement of matter among plants, animals, decomposers, and the environment.
Producers video, free, Updated, checked
Primary Consumers video, ClosedCaptions, Updated, checked
Scavengers and Decomposers video, free, ClosedCaptions, Updated
Secondary Consumers video, free, ClosedCaptions, Updated, checked
What is a Food Web? text page, free, checked
Review Food Web-2 practice
Review Food Web-1 practice
Review Food Web-3 practice
Review Food Web-4 practice
Review Food Web-5 practice
Review Food Web-6 practice
Review Food Web-7 practice
Review Food Web-8 practice
Review Food Web-9 practice
Review Food Web-10 practice

Which of the following is arranged from biggest to smallest?

  1. Galaxy, universe, constellation, solar system

  2. Universe, galaxy, constellation, solar system

  3. Universe, constellation, galaxy, solar system

  4. Galaxy, constellation, universe, solar system

Think about it, and when you think you know the answer, then continue.

The answer is 2.

  1. The universe is the largest, containing all galaxies, constellations, and solar systems.
  2. Galaxies come next. Each galaxy contains millions of stars.
  3. Constellations are made up of several individual stars which are often separated by hundreds of lightyears, and only appear close together from our view point on Earth.
  4. Each star can have one or more planets, forming a solar system.



Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.

Florida


SC.5.E.5.1 Recognize that a galaxy consists of gas, dust, and many stars, including any objects orbiting the stars. Identify our home galaxy as the Milky Way.
Review Space-2 practice
Review Space-1 practice
Review Space-10 practice

SC.8.E.5.3 Distinguish the hierarchical relationships between planets and other astronomical bodies relative to solar system, galaxy, and universe, including distance, size, and composition.
Making a Scale Model of the Solar System video, ClosedCaptions
Planets and Pennies video, ClosedCaptions
How Far is That Planet? text page
Review Space-3 practice
Review Space-2 practice
Review Space-10 practice

Utah


UT.6.IV.1.c Compare the size of the Solar System to the size of the Milky Way galaxy.
Review Space-2 practice
Review Space-10 practice

NGSS


MS-ESS1-3 Analyze and interpret data to determine scale properties of objects in the solar system.
Making a Scale Model of the Solar System video, ClosedCaptions
Global Science video, ClosedCaptions
Planets and Pennies video, ClosedCaptions
How Far is That Planet? text page
Review Space-4 practice
Review Space-3 practice
Review Space-2 practice

The questions are chosen randomly, so this quest will be different each time.

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See which questions, videos, experiments, and other resources support each of your local science standards.